SHOP
Induction hobs, unlike gas or halogen rings, do not generate heat in the hob itself but pass electromagnetic waves through the ceramic plate into the base of the pan. This generates heat in the pan itself, where it is needed, and not wasted in the atmosphere. Less energy will be used and the kitchen environment will be cooler and more pleasant to work in. As the temperature of the ceramic surface cannot exceed that of the pan, any food spillages will not burn on and can be easily cleaned.
Countertop Induction Hobs
Countertop Induction Hob - CI30E (Touch Control)
Commercial portable induction hob with touch controls - ...
Countertop Induction Hob - CI30A (Manual Control)
Commercial portable induction hob with manual control - ...
Countertop Induction Wok - CI30G (Wok Included)
Commercial portable induction wok, including wok pan - CI30G
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