FOUR RING INDUCTION STOVE
The four induction rings provide fast, clean cooking using power only when a pan is placed on the Vitro-Ceramic glass surface.
With over 90% of the power used generating heat in the pan itself, rather than the hob surface, this is the most energy efficient pan cooking technology available. The optional Blue Seal fan assisted convection oven E31D4 is thermostatically controlled with a digital temperature display. To ensure reliability, the cooker is fitted with a ducted cooling system ensuring that heat and steam from the oven cannot reach the induction hobs.
Four ring induction cooker with oven, 2 piece unit (PacMan) 
It splits into 2 pieces to allow access through narrow doorways. 
Easily accessibility to the components for regular servicing.
FOUR RING INDUCTION COOKER WITH OVEN SPECIFICATIONS
Induction Hob
- 4 x medium-duty induction rings, each 3kW
- Adjustment range 200 - 3000W
- Constant temperature facility range 60 - 240°C
Oven
- 4 x Gastronorm 1/1 or 1/2 baking pans
- Oven power 3.1kW
Supply
- 230V 50Hz or 415V 3 phase
- Total load 15.2kW (unbalanced)
- Maximun phase currents: L1 26.1, L2 26.5, L3 13.4 amps
- Supplied with a 3m long 5 core 6mm2 H07BN4-F Harmonised rubber cable with a high temperature, oil-resistant sheath. The cable should be connected to a conveniently placed isolating switch.
